In Indonesia, Indomie noodles are very popular. They are a type of instant noodle that is made from wheat flour, salt, seasoning, and vegetable oil. Indomie noodles are usually pre-cooked, and then packaged in a plastic pouch. They can be eaten cold or hot, and are often served with a side dish of chicken or beef satay.
Indonesians consume a lot of Indomie noodles. In fact, according to data from the Indonesian instant noodle manufacturer Indofood, the country consumes an …